Food and Drink Thread, A British Classic

Love it or Hate it......

Marmite soldiers

I find it amusing that a by product of a midlands brewery is named after a French cooking pot . Typical aspirational marketing , I suppose

The process of making olive oil...from harvesting to extracting

I think every mother has used...the 'starving children speech'.

My Father thought tripe was the best thing since sliced bread and always had the honeycomb. He used to fill all the holes with vinegar...and seriously expected me to swoon with culinary delight. I was equally serious when I suggested posting it...to those poor starving children

Tried..tested...and very tasty

A good no nonsense recipe...and the bagpipes recipe will come later

With fresh produce like this...you just know it was going to be good

Worcestershire Sauce..

A very simple recipe...that requires skill to cook perfectly